Tuk Tuk Foods
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Curry Pastes
Curry Sauces
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Curry Sauces

Cooking Tip: Pan fry your choice of meat or vegetables until cooked. Add our curry sauce (adding water if necessary) and stir. Cook for 5 minutes over a medium heat until piping hot.

Thai Yellow Curry Sauce   250g - £3.95

This classic blend of herbs and spices delivers a distinctive golden curry taste packed with distinctive aromatic Thai ingredients. The sweet and sour taste of tamarind gives this sauce its unique warming flavour; a sauce ideal with seafood and fish, for the more adventurous curry lover! Suitable for meat, seafood and vegetarian dishes

Thai Red Curry Sauce   250g - £3.95

An aromatic curry sauce made with creamed coconut, fresh red pepper, lemongrass and dried red chillies. Hand crafted to create an unforgettable, mouth-watering taste that has become synonymous with Tuk Tuk Foods. Suitable for meat, seafood and vegetarian dishes.

Great Taste Award Winner - Bronze 2004

Thai Green Curry Sauce   250g - £3.95

A delicious and delicate fusion of fragrant lemongrass, fresh coriander, creamed coconut, galangal and fresh green chillies. A truly heavenly sauce. Suitable for meat, seafood and vegetarian dishes.

Great Taste Award Winner - Silver 2004